• Sweet Potato

    The sweet potato is a dicotyledonous plant that belongs to the family of Convolvulaceae.

     

     

  • Hot Pepper

    Hot pepper is commonly known as the Scotch bonnet, also known as Boabs Bonnet.

     

     

  • Bird eye Chilly

    The bird's eye chilli plant is a perennial with small chilly, often two or three, at a node. The fruits are very pungent.

     

     

  • Apple Banana

    The apple banana is a high value fruit, fatter and chunkier than other small varieties.

     

     

  • Matooke

    It is a long thick-skinned edible fruit that is yellow when ripe. It is grown in various parts of Uganda but mainly for export from Masaka, Isingiro.

     

  • Garden Egg

    Eggplant is a white round aubergine commonly known in British English as aubergine also known as garden egg.

     

     

  • Okra

    This edible green seed pod grows on the okra tree, sometimes known as Lady's fingers in some English speaking countries.

     

     

  • Pink Raviya

    Pink Raviya or Baby Aubergine is of different size, shape, and color, though typically purple. Cultivated varieties in India and Africa.

     

     

  • Yam

    Yams are monocots, related to lilies and grasses. Native to Africa and Asia, yams vary in size from that of a small potato.

     

     

  • Avacado

    Avocado: A large, pear-shaped fruit having a relatively hard green to blackish often eaten raw, especially in salads.

     

     

  • Sugarcane

    Sugarcane is a tropical, perennial grass that forms lateral shoots at the base to produce multiple stems.

     

     

  • Peanuts

    Peanuts are not true nuts but a member of a family of legumes related to peas, chickpeas and other beans.

     

     

  • Green Beans or French Beans

     

     

     

     

     

     

  • Papaya

     

     

     

     

  • Ginger